Quick peek at latest recipes posted - questions, comments invited! Looking forward to hearing from you!
This recipe comes directly from ATK's recently released "Cooking Fresh". With the markets still overflowing with fresh peaches as I post this - no better time to enjoy such a satisfying, nutritious and seasonal dish! Off season, I am betting it would taste great with pears or apples.
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With fruit season upon us, I have been bombarded with newsletters and magazines filled with fruit baking ideas. Finally I have taken some time to sort out all the terms - so many - eek! There are crisps, cobblers, and crumbles; grunts, bettys, pandowdys and slumps. Discover the differences and make this fab cobbler!
Click here for the recipe page, which links back here if you wish to leave a Comment or ask a Question.