The overnight low is going to be minus 23 Celsius (with a wind chill of minus 38). The weather demands comfort food, and so – Paprika-Spiced Cauliflower Soup it is – also a staple in Hungarian cuisine and called Karfiolleves. Hardly a day goes by that I don’t hear about Cauliflower. There had been reports that Cauliflower was “the new kale” / food trend for 2014.
Read MoreGulyás, from the last century...
Having once fantasized about opening a soup bar, no surprise that my first blog post is about soup. Many English speakers call this goulash, but Gulyás (gooey-awsh) is the Hungarian word for this soup that sometimes ends up being a stew.
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