Fruit Cobbler

With fruit season upon us, I have been bombarded with newsletters and magazines filled with fruit baking ideas. Finally I have taken some time to sort out all the terms - so many - eek! There are crisps, cobblers, and crumbles; grunts, bettys, pandowdys and slumps. Discover the differences and make this fab cobbler!

Click here for the recipe page, which links back here if you wish to leave a Comment or ask a Question.